wine
Wine cellar inventory and pairing software
Every bottle has a position, a real cost and a state. Count a shelf without touching the rest of the cellar, pour by the glass without losing the math, and let the list tell you what it is actually worth.
Every bottle. Every glass. Every pour.
Pour by the glass without losing the math. Cost, margin, and stock track every ounce, so the bar never guesses, and the cellar never surprises you.
One bottle. Five glasses.
Capacity laid out as glasses, not numbers. The bartender sees what's coming, not what's gone, five copas, four maridajes, fifteen catas. Pick the pour size, the math follows.
One tap. One pour.
Tap a glass on the floor and the bottle drops on screen, wine line, glass count, the line on the tab. No paper. No second-guessing at close.
The math, while you're pouring.
Cost-per-pour. Sale price. Margin. All three update with every glass. If this bottle is paying for the night, you see it before close, not on Monday.
Bottle runs out. Order is already moving.
Last pour triggers the reorder. Tiered by how fast that bottle actually sells, order now, order soon, or just watch, and it lands in purchasing with the supplier and the last price you paid.
What it covers
Bottle-level positions
One bottle per shelf position, so a count edits the space you are standing in front of rather than a whole lot.
Cost that stays true
Landed cost per bottle, including prorated shipping and tax, carried through to the price on the list.
By the glass
Pours track against the open bottle and close it automatically when it reaches zero. Coravin pours get their own longer window.
Pairing built from your list
Pairings are proposed from the bottles you actually hold and what they truly cost to pour, not a generic wine database.
Tastings and notes
Structured tasting entries per bottle, edited only by the person who graded them.